Food in Malaysian Borneo is about what you’d expect from an island nation in South East Asia: grilled fish and seafood, rice, noodles, and local vegetables seasoned with garlic and ginger, and often served with wonderful sauces. Camp meals like the ones we will have on the trek tend to be more basic than that you’d find in a restaurant. (But then, that’s a good description of “camp food” in most places in the world!)
